1900 Park Fare Foodie Guide, Reservations Now Open

The wait is over – well almost! Starting April 10, the beloved 1900 Park Fare will be opening its doors once again at Disney’s Grand Floridian Resort & Spa. Hungry guests will be delighted to try plenty of new bites as well as returning favorites coming back to this all-you-care-to-enjoy restaurant for breakfast and dinner. But guests shouldn’t worry, the Grand Floridian Strawberry Soup is back and ready to please them and their taste buds with strawberry goodness.

As part of the ongoing transformation of Disney’s Grand Floridian Resort & Spa, upon reopening, 1900 Park Fare will be donning a newly reimagined look but still having that grand charm. Now, guests will be able to meet some new friends, too! As guests dine, they’ll see none other than Princess Tiana in her new look for Tiana’s Bayou Adventure, Aladdin with a royal touch in his Prince Aladdin ensemble, Mirabel and Cinderella.

And guests should be sure to make reservations for this fan-favorite starting today, March 5. They’ll definitely want to come in to indulge in this tasty experience, whether it’s their first time or they are a repeat visitor!

Let’s take a look at the official Foodie Guide to the one, the only, 1900 Park Fare!


Kickstart the day with sweet and savory breakfast favorites.

  • Bread Pudding with vanilla crème anglaise
  • Doughnut Holes tossed with shimmer
  • Grand Floridian Strawberry Soup with fresh strawberries and whipped cream
  • Double-Chocolate Muffin (Plant-based)
  • Guava and Cream Cheese Danish
  • Cinnamon Pull-apart Bread
  • Beef and Potato Hash
  • Classic Eggs Benedict with Hollandaise Sauce
  • Carved Ham
  • Croissant Breakfast Pizza
  • Smoked Salmon
  • Cheesy Potato Casserole
  • Spiced Tofu Scramble with Vegetables (Plant-based)
  • An assortment of fruit, cereals, pastries, breads as well as a variety of plant-based options


All-you-care-to-enjoy dinner with an array of delicious dishes.

  • Peel-n-Eat Shrimp with cocktail sauce​
  • Tiana’s Gumbo​ with spicy andouille sausage
  • Baked Salmon with saffron-lemon butter
  • Carved Prime Rib
  • Curry-roasted Chicken
  • Roasted Garlic Sausage with tomatoes, herbs, and braised cabbage
  • Porchetta with Hunter’s Sauce
  • Couscous Salad with dried fruits, almonds, mint, and parsley
  • Sun-dried Tomato and Rosemary Focaccia
  • Mashed Potatoes
  • Green Beans
  • Glazed Carrots

  • Grand Floridian Strawberry Soup with fresh strawberries and whipped cream
  • Grand Floridian Financier: Almond cake with sea salt caramel and toasted meringue

  • Toasted Coconut Cake with passion fruit custard and hibiscus crème (Plant-based)
  • Lemon-Blueberry Cheesecake
  • Vanilla Cupcake
  • Fudge Brownie with triple chocolate mousse


In addition to a variety of soft drinks, guests can also sip upon a selection of deliciously crafted beverages, both non-alcoholic and alcoholic, for an additional charge.

  • Lavender Lemonade: Minute Maid Premium Lemonade with flavors of lavender (Non-alcoholic beverage)
  • So Many Wishes: Pomegranate green tea, hibiscus, lemon, and a dash of star dust (Non-alcoholic beverage)
  • Passion Fruit Daiquiri: Diplomático Planas Extra Añejo Blanco Rum, Aperol Liqueur, passion fruit, vanilla, and lime
  • Strawberry Rosé Spritz: La Fête du Rosé, Rockey’s Botanical Liqueur, Tito’s Handmade Vodka, and strawberry

We can’t wait for this favorite foodie spot to reopen on April 10 and for guests to try all these delicious bites and sips!

(Note: All offerings are subject to change and availability.)

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